Ada's Fish House
 

Menu

Ada's Fish House is open daily for outdoor (weather permitting) and indoor dining from 11:30 until 9:30, 10:00 on the weekends. We do take reservations however, walk ins will be seated if space is available. Due to our limited seating, reservations of 9 or more guests will be seated outside. Call the restaurant directly at 805-556-3077 for reservations, please do not email your reservation request.  Our patio has heaters however due to our chilly Pismo Beach evenings, dressing warm is recommended. Take out (including cocktails, beer, and wine) is available. Thank you for your support!

 

Starters and Small Plates

Oysters on the Half
each
$3.50
six
$18.00
twelve
$34.00
Clam Chowder

Award Winning

Cup
$8.00
Bowl
$11.00
Shrimp Cocktail
$17.00
Crab Cocktail

Dungeness crab

$20.00
Steamed Mussels

garlic tomato broth

$18.00
Steamed Clams

white wine, herbs

$19.00
Fried Calamari

served with a roasted bell pepper sauce and our house made tartar sauce

$17.00
Crab Cakes

East Coast style, lump crab, lemon aioli

$22.00
Oysters Rockefeller

½ dozen oysters, bacon, spinach, breadcrumbs and cheese

$20.00
Lobster Mac-N-Cheese

Gruyere and white cheddar

$32.00
Grilled Artichoke

served with house made lemon aioli and drawn butter

$14.00
Brussel Sprouts

goat cheese, bacon, dried cherries, balsamic reduction

$15.00

Salads

Add any of the following to a salad: chicken/7 shrimp/9 salmon/12

Side House

spring mix, tomato, cucumber, carrot

$12.00
Wedge

iceberg, bacon, tomato, red onion, blue cheese crumbles, ranch dressing

$13.00
Spinach & Quinoa

avocado, egg, tomatoes, carrot

$15.00
Louie

Dungeness crab, shrimp, avocado, egg, tomato, cucumber, Louie dressing

$29.00
Cobb

shrimp, bacon, avocado, egg, tomatoes, red onions, blue cheese crumbles

$22.00

Sandwiches

Served with fries or a salad

Fish

grilled Pacific Snapper, lettuce, tomato, red onion, tartar sauce, wheat bun

$20.00
Burger

1/2 pound Angus beef, white cheddar cheese, bacon, grilled onions, lettuce, tomato, secret sauce, on brioche bun

$20.00
Chicken

grilled, white cheddar cheese, lettuce, tomato, red onions, mayo, wheat bun

$20.00
Lobster Roll

Maine lobster, New England roll, butter or dressed

$32.00

Entrees

Fresh Fish

arriving daily, see the board or ask your server for today’s catch!

Fish and Chips

Sam Adams battered cod

$20.00
Fish Tacos

grilled cod, cucumber salsa, pico de gallo, crema, red bell pepper sauce

$20.00
Seafood Pasta

Clams, mussels, fish, scallop, shrimp, creamy tomato sea water broth over linguini

$34.00
Shrimp

lemon white wine butter sauce, served with vegetables and choice of side

$25.00
Sand Dabs

Pacific Coast, prepared Piccata style with lemon, wine, butter, and capers, served with vegetables and choice of side

$30.00
Scallops

pan seared, lemon white wine butter sauce, served with vegetables and choice of side

$38.00
Cioppino

Chef Doug’s award-winning tomato based seafood stew with clams, mussels, fish, crab, scallops, and shrimp

$40.00
Half Roasted Chicken

Mary’s organic, served with vegetables and choice of side

$27.00
New York Steak

12 oz. Angus beef, chimichurri sauce, served with vegetables and choice of side

$44.00

Kids Meals

Mac and Cheese

Gruyere and white cheddar

$14.00
Fish and Chips

one piece Pacific Cod

$14.00

Sides

Side Choices

fries, vegetable, sweet potato fries, rice pilaf, brown rice, au gratin potatoes

$6.00

Desserts

Key Lime Cheesecake
$12.00
Chocolate Cake
$12.00
Apple Bread Pudding
$12.00

We reserve the right to add 20% gratuity for parties of 6 guests or more. Dessert fee is $2.00 per person. Prices are subject to change without notice.